African Espresso

Roast: Medium-Dark | Bold African Espresso Blend

A powerhouse blend of Kenya, Tanzania and Ethiopia — three of Africa's most celebrated coffee origins — roasted to a rich medium-dark for an espresso that's intensely flavorful, aromatic and complex. Expect bold fruit-forward notes, deep chocolate undertones and a vibrant, lingering finish that sets this apart from your everyday espresso blend.

Whether you're pulling a straight shot or building a latte, African Espresso brings a distinctive, wine-like depth that coffee lovers obsess over. If you've never tried African beans in your espresso, this is the one to start with.

• Blend of Kenya, Tanzania and Ethiopia beans
• Medium-dark roast — bold, fruity and aromatic
• Exceptional for espresso and milk drinks
• Small batch roasted to order
• Available in multiple grind sizes and weights